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Tony Orlando

Owner
Tony O's Supermarket & Catering

If you value your employees, than work beside them, try to listen to their issues, and above all make sure that the service level you demand is understood by all employees. The owner or CEO needs to engage with the customers the same way he or she expects the...

I do reviews on Yelp and TripAdvisor, and see many names who also review similar places, things or restaurants, which gives more credibility to the review. I also look for patterns in order to gain a true insight on a product or service before making a purchase. Many times...

As a small retailer, we have trained and sent many good employees on to college, with skills to get them a head start in life. There are many success stories from just our store, with CEOs, head meat department managers, high-ranking military officers, small business owners, and others who...

As a supermarket owner, there are plenty of choices for consumers today, and yes healthy eating is on the upswing. With incomes falling, and large pockets of poor areas, the price of food is hurting many consumers, who are switching to cheap processed foods to feed their families. The...

GE and many other corporate giants have kept trillions overseas for years, to avoid our horrible tax system, and now they want to punish Burger King for trying to save some money. What a crazy world we live in, and maybe we should get our business model together in...

Oh no, you mean my Big Mac doesn't look like it does on TV? This pledge is fine for those who want REAL in their commercials, and good for them. I don't see a lot of ad agencies jumping up and down over this, as the TV images of...

I am all for a theme that gets customers inside the store. Have fun, enjoy and make sure when the customers come in you greet them and make the experience fun, and they will see value added. Winner!

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We are in a small town with Baby Boomers, and I accept checks from our regular customers, but do not take checks from out-of-towners and the people we do not know. The banks can not provide us with the info needed to see if funds are available, due to...

I agree with less is more. However, the items that are left on the menu could be tweaked to create additional choices, by offering low carb versions of the same menu item without adding a whole lot more inventory. This to me is something not being done by many...

It will sell, but the market is flooded with coffee, and if it ends up being a premium priced product, than it won't move as quickly as they might think. If Starbucks and McCafe are at the same retail, Starbucks wins.

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